For information relating to allergens, please see our disclaimer on the menus page.
If you’re spending time in the famous cities of Glasgow, Newcastle, Manchester or Liverpool on a Sunday afternoon, then you’re probably asking yourself one thing – where can I get the best Sunday Roast in the city? There are few traditions finer than the Sunday Roast and at Gaucho we know it’s the perfect way to round up a hectic weekend with friends and family, particularly for sore heads in desperate need of a Bloody Mary. A blissful Sunday afternoon looks something like this; a long walk and fresh air followed by a mouth-watering Roast, before heading home to binge watch an entire Netflix series on the sofa.
We’re excited to welcome back ‘Sunday Sessions’ our bottomless Roast offering, to Glaswegian, Geordie, Mancunian and Liverpudlian residents. Each week from 12pm until 3pm we will be providing guests with bottomless roast menu, showcasing a range of weekly alternating meat options, dependent on the highest quality meats from our suppliers. Envisage your perfectly pink roast beef, the centre piece, enclosed by an assortment of fluffly on the inside, crispy on the outside roasted potatoes, glazed vegetables and Yorkshire pudding covered in lashings of gravy. Our never-ending roast means you can eat until you heart is content (or stomach bursting) for £37.00
Take a seat at our unique countertops in Charlotte Street London or Liverpool and dine from our Argentine Beef Tasting Menu for £60 per person. Watch as your personal chef prepares each cut of high-quality beef to your taste.
Our Beef Bars encapsulate the spirit of South America, showcasing our exceptional cuts of Argentinian, Pampas-fed beef whilst you bask in surroundings of modern, contemporary Argentina, inspired by the landscapes earth tones, colours and textures.
Sample our Argentinian Beef Tasting Menu, featuring dishes such as the Cuadril Carpaccio, Lomo Tiraditos, Steak Tartare and a selection of the finest steak cuts in our Grill selection. Alongside our impressive meat selection, opt to upgrade your experience with specially paired wine’s, perfectly picked by our in-house sommelier. Upgrade for wine pairings and enjoy a glass of some of the most intensely, aromatic wines for a total £90 per person.
For those seeking a truly individual experience, enjoy cooking your own selection of beef cuts using our individual hot stones. Whether you like your meat to be fully cooked through or enjoy a barely seared, gamey flavour, your personal chef will be on hand to guide you in how to treat your meat and get the best from its natural flavouring.
Book now for the perfect experience for date night, a special celebration, small groups and solo dining.
See the Charlotte Street menu HERE
See the Liverpool menu HERE
Ahead of our official opening on Saturday 11th March, Gaucho Newcastle threw one of the biggest star-studded parties the City has ever seen last night, in honour of the Sir Graham Wylie Foundation and NUFC Foundation Community Hub NUCASTLE—our two chosen charities to support within the city.
To celebrate our arrival in Newcastle, we hosted, along with Alan Shearer and Lee Westwood an opening party to raise further funds to the Sir Graham Wylie Foundation and NUFC Foundation Community Hub NUCASTLE. Current first team players of north east clubs, joined local celebrities Faye Tozer, Jill Halfpenny, Charlie Hardwick, and legends of sport Patrick Roberts, Dan Burn, Mateo Carreras, Steve Watson, Darius Defoe and Steve Harmison at the event.
The restaurant launch saw queues forming down the street from 7:00pm, with guests being greeted by two Gaucho Argentine polo ponies. Entertainment was provided by local resident DJ Suzee Wood as well as an exclusive performance from the iconic DJ The Shapeshifters.
Gaucho also surprised their guests with a sensational performance from World Champion Tango dancers Emma Lucia Reyes and Carlos Cisneros. Winners at the UK Tango Championships and the World Tango Competition in Buenos Aires. The couple have recently performed at Strictly Come Dancing with the Stars alongside the Strictly professionals. They have been trained and mentored by world-class dancers Leandro Palou and Maria Tsiatsiani, who are resident choreographers at Strictly Come Dancing.
Gaucho Newcastle has well and truly raised the bar for all future openings and is set to take the city by storm, becoming a favourite restaurant within the region.
Gaucho Newcastle will be opening their doors to the public from Saturday the 11th March and are taking bookings – BOOK NOW
A live podcast with ‘Becoming More Human’ for International Woman’s Day in partnership with Gaucho and M.
Join us at Gaucho Piccadilly as we mark International Women’s Day with a live podcast recording featuring a line-up of pioneering women who lead fiercely and fearlessly. Our guests include DJ and We Are Superfoxx founder Krystal Roxx, Stylist commercial editorial director Susan Riley, Glass Half Full co-founder Immy Agnew and Beyond Retro marketing director Francesca Sieler.
In this insightful discussion, hosted by Francesca Gamble, founder of 29 London and presenter of Becoming More Human podcast, we will delve into life’s big questions and explore what it truly means to “have it all”. Our guests, coming from a variety of professional backgrounds, will share their thoughts on how women can thrive in this new era, offering insights and advice to help aspiring women succeed.
Ticket holders will receive a complimentary cocktail on arrival and are invited to stay and dine following the live recording with an exclusive 25% discount on the A La Carte Menu.
Join us for pre-Mother’s Day celebrations on Saturday 18th March and spoil mum, with tempting cocktails and the sounds of Gaucho Lates. Join us for drinks in our bookable bar area or dine in our restaurant and enjoy an evening of best tunes with our resident DJ, live sax and percussion from 7:30pm until late.
Cosy up and treat yourself to our much-loved Bottomless Roasts this Mother’s Day! Choose from three perfectly cooked joints of meat, accompanied by the finest seasonal veg and bottomless fluffy Yorkshires. Then kickback to the sounds of our acoustic live duo from 2.30pm while you sip on our exclusive Valentine’s cocktail ‘Wonder Woman’, made with Finlandia Vodka, Chambord, Lime and Pomegranate.
From tempting tipples to charming dining pods on the Thames, enjoy a very special Valentine’s Day at Gaucho.
The Blushing Rose Cocktail
Available between Friday 10th – Tuesday 14th February | All Restaurants
Join us this Valentine’s Day and try our most enticing cocktail yet! We’ve partnered with Mirabeau Rose gin to create something truly unique, only available for Valentine’s Day and Valentine’s Day weekend. The ‘Blushing Rose’ is made of Mirabeau Rose gin, Lychee, Lemon, Rose, Peychaud’s & MS Foam.
Premium Package Upgrade
Available Tuesday 14th February
The most romantic day of the year is upon us and we’re pulling out the stops for you, taking your Valentine’s day dining experience to the next level! Upgrade your visit to one of our premium booths for £145 and snugly sit next to your beau while indulging in some of our much-loved dishes from the A La Carte menu. Celebrate the evening with a bottle of Laurent-Perrier Cuvée Brut Rosé and some tempting chocolate truffles to finish.
Available Tuesday 14th February | All restaurants
Fancy something a little special this year? Why not Pre-order two delightful glasses of Chandon bubbles and experience a taste of VIP treatment, for just £10 per person. We’ll welcome you with two sparkling flutes to enjoy as you browse our menu – the perfect way to kick off your dreamy Valentine’s Day dinner.
Valentine’s Day Pods
Available 11th – 14th February | Canary Wharf
Book yourself the ultimate Valentine’s Day experience in one of our magical pods, which includes a bottle of Laurent-Perrier Cuvée Brut Rosé and tempting chocolate truffles for the perfect end to the perfect evening. Both pods will be decked out with charming decor for the most romantic setting on the Thames.
From tempting tipples to charming dining pods on the Thames, here’s your reminder to make Mother’s Day extra-special at Gaucho.
The Wonder Woman Cocktail
Available between Friday 17th – Sunday 19th March | All Restaurants
We’ve partnered up with Finlandia Vodka and Chambord to create the perfect Mother’s Day cocktail. The ‘Wonder Woman’ is made with Finlandia Vodka, Chambord, Lime and Pomegranate. A refreshing cocktail with a touch of sweetness, perfect for this time of year.
Available Sunday 19th March | All restaurants
Fancy something a little special this year? Pre-order two glasses, or a bottle of Chandon and let mum experience a taste of the VIP treatment she deserves! We’ll welcome you with two sparkling flutes or a bottle on ice to enjoy as you browse our menu – the perfect way to kick off your Mother’s Day meal.
Price per glass £10
Price per bottle £80
Pre-order A Bouquet Of Flowers | Sloane Square
Available Sunday 19th March
Order a luxury bouquet of flowers for your mum, delivered to the table including a selection of blush roses, tulips, ranunculus & anemones.
Please note: certain flowers may differ from the exact image, depending on availability from the supplier Alice Strange.
Mother’s Day Pods
Available Friday 17th – Sunday 19th March | Canary Wharf
Fancy something a little more unique this year? Book yourself the ultimate Mother’s Day experience in one of our private dining pods. Dine for lunch or dinner in Canary Wharf, with views overlooking the River Thames, and enjoy a tasty tipple to celebrate the occasion.
Autumn weekends are made for overindulging, and our bottomless roast dinner is the perfect way to do so. Cosy up and treat yourself to the best quality beef, choosing from three different joints of perfectly roasted meats. Our beautifully cooked meats originate from Argentinian, premium Black-Angus cattle, bred at hand selected farms in the southern province of La Pampa, South America.
Our roast sirloin of beef is served with bottomless roast potatoes, and Yorkshire puddings, cooked in beef dripping and accompanied with seasonal vegetables, served with a red wine gravy.
Available across selected Gaucho restaurants (below) every Sunday from 12pm – 5pm, our never-ending Roasts are equal parts decedent and elegant – your weekly weekend ritual.
Newcastle – Book Now
See the full menu Here
Offer is valid for the duration of 90 minutes from the seating time
Please note that Never-Ending Roasts is not available on show nights at The O2
Guests receive complimentary bubbles on arrival, on your behalf
Guaranteed last minute bookings
A dedicated email and phone line for immediate assistance
Cancellation charge waved until 15:00 for all bookings up to 6 guests on arrival date
Complimentary glass of bubble for concierges when dinning with us
Occasional Menu Tasting treats
£2.00 per cover for bookings sent
25% off Food Bill when dinning with us
Bonus scheme for top produces
To join, email [email protected] or call 0203 2816 682
PA CLUB BENEFITS:
Dedicated email and phone line for swift assistance
Frequent bookers benefit from invites to events such as exclusive masterclasses, networking events, and dinners/tastings
Guaranteed last minute bookings
£2 credit value per cover to be used in any Gaucho for restaurant bookings
£3 credit value per cover to be used in Gaucho for Group bookings
Bonus time: Receive an additional £50 credit bonus if you reach 25 covers in a single month
Bookings must be made via the PA Club dedicated email or contact number
“PA Club” must be quoted at each booking for credits to be traceable
All reservations require guest full details, inclusive of company name, unique contact number and a work email address for confirmation
Credits have a 6 month validity after which they will start from zero again
Only dining booking are accountable, minimum of 10 points to redeem
Cannot be used in conjunction with other promotional offers or discounts or
Excludes the Gaucho Set Menu & Gaucho Brunch