Enjoy never-ending roasts every Sunday at selected Gaucho restaurants…
Autumn weekends are made for overindulging, and our bottomless roast dinner is the perfect way to do so. Cosy up and treat yourself to the best quality beef, choosing from three different joints of perfectly roasted meats. Our beautifully cooked meats originate from Argentinian, premium Black-Angus cattle, bred at hand selected farms in the southern province of La Pampa, South America.
Our roast sirloin of beef is served with bottomless roast potatoes, and Yorkshire puddings, cooked in beef dripping and accompanied with seasonal vegetables, served with a red wine gravy.
Available across selected Gaucho restaurants (below) every Sunday from 12pm – 5pm, our never-ending Roasts are equal parts decedent and elegant – your weekly weekend ritual.
See the full menu Here
Offer is valid for the duration of 90 minutes from the seating time
Please note that Never-Ending Roasts is not available on show nights at The O2
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