For information relating to allergens, please see our disclaimer on the menus page.
Gaucho Glasgow is our first entirely carbon-neutral restaurant and the perfect dining destination for impeccable Argentinian steaks, the finest wines and signature cocktails.
As you enter our steak restaurant, you will be welcomed by sophisticated interiors, with textures and tones inspired by Argentina’s forests, and warm smiles from our outstanding team. The perfect steak restaurant in for those weekday lunches, after-work cocktails or Sunday Roasts– we’re the social hub for accessible luxury in the city.
FESTIVE SEASON
Embrace the festive spirit this season by joining us for Christmas dinner at our Glasgow restaurant. Savour a variety of seasonal dishes in our stunning, magical interior decorated for the festivities. Reservations are now available, so secure your spot by booking here.
LUNCH SET MENU
Perfect for a midweek express or a long leisurely lunch, our lunch set menu offers a range of lighter dishes perfect for quick dining. Available Monday – Friday, from 12pm – 3pm. See menu HERE
SUNDAY ROASTS
Escape the mid-day bustle of the city and join us every Sunday for a delicious roast. Choose between a traditional or a never-ending roast, with a selection of three different joints of perfectly roasted meats, accompanied by roast potatoes, Yorkshire puddings, seasonal vegetables, and red wine gravy.
ALLERGENS
Please be advised that all our food is prepared in an environment where allergens are present. We will take every reasonable precaution when preparing your food, but there is the risk of potential cross contamination of allergens. The allergen information identifies the known prescribed allergens within our dishes including if a dish ‘may contain’ an allergen. Please let us know if you have any allergies or intolerances including those additional to the core 14. For menus and allergens see HERE.
The term ‘May Contain‘ is used to highlight where an allergen is not in a recipe or intentionally in a dish, but where the manufacturer of an ingredient believes that cross-contamination may still be a” risk.
All prices include VAT and a discretionary 12.5% service charge will be added to your bill.
Monday – Sunday: 12:00 – 23:00
No private dining space.
