For information relating to allergens, please see our disclaimer on the menus page.
Not in the mood to cook Christmas lunch this year? Put your feet up and let us do all the work. Join us on Christmas Day this year for five outstanding festive courses including Christmas classics such as Chicken Liver Paté and Cinnamon Cured Salmon to start with traditional Beef Wellington as a main course.
Looking for something a bit more Gaucho? Our team has put together some more Latin-American inspired festive dishes such as our Christmas Empanada with pumpkin, provolone, truffle and a classic Gaucho Chorizo steak served with truffle butter. Our Christmas Day menu will be available at Richmond and Tower Bridge in two sittings, one from 12pm and the second sitting from 3pm with a children’s available to ensure that Christmas Day stays well and truly a family affair.
