The best Argentinian steak restaurant in Edinburgh is set just a short walk from Waverley station. Our original Scottish restaurant offers a wide selection of Latin-inspired dishes along with a range of carbon-neutral steak cuts from Argentina’s free-range, grass-fed Aberdeen Angus beef.
The intimate space seamlessly blends modern elegance with Scottish charm, boasting iconic design statements inspired by the vast and beautiful landscapes of Argentina. We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.
We are also happy to sponsor young golfing starlet Hannah Daring, Scotland’s No.1-ranked player. We wish her luck as she progresses her career representing South Carolina University in the US.
Enjoy the best steak in Edinburgh by booking a table at Gaucho Edinburgh.
STEAK NIGHT DATE NIGHT | BYOB MONDAYS
GARDEN MENU SET LUNCH
Perfect for a midweek express or a long leisurely lunch, our lunch set menu offers a range of lighter dishes perfect for quick dining. Available Monday – Friday, from 12pm – 3pm. See menu HERE
ALLERGENS
For menus and allergens see HERE.
All prices include VAT and a discretionary 12.5% service charge will be added to your bill.
Sunday – Friday: 12:00 – 23:00
Saturday: 12:00 – 23:30
The Wine Room: Holds a maximum 14 guests seated