Two courses £18.95 | Three courses £20.95
STARTERS
GAZPACHO SOUP - Chilled tomato, cucumber, basil, olive oil (Vegan)
THREE-CHEESE EMPANADA Rocket, pickled red onion, chimichurri (Vegetarian)
SQUID CHICHARRÓN Crispy squid, sweet and spicy aji amarillo chilli sauce, pickled red onions, jalapeños
MAINS
RUMP AND CHIPS - The leanest cut with a pure, distinctive flavour. Served with chips, chimichurri
MUSSELS AND CHIPS - Green chili and lemongrass salsa, shallots, white wine. Served with chips
MISO-CHIPOTLE CRISPY TOFU SALAD - Ancient grains, avocado, green beans, roasted corn, pickled onion, cucumber, mint, chili and mustard dressing (Vegan)
DESSERTS
MILK CHOCOLATE MOUSSE - Dulce de leche sauce, toasted cashew nuts, sea salt (Vegetarian)
SORBET SELECTION - Lemon and raspberry (Vegan)
COCONUT PANNA COTTA - Served with mango and passionfruit (Vegan)